At Northwest Grille every dish is made with care to ensure our customers experience a marvelous dining experience. Chef Chris Fennell specializes in casual, but extraordinarily prepared food made from fresh, natural ingredients.
Need to make a reservation for Sunday Brunch? Please call 352-376-0500 or contact us:
We offer a seafood twist on the classic brunch.
Ask about our private dining room that seats up to 40 people
Chef Fennell creates seafood inspired omelettes every weekend.
Southern style biscuit topped with a crab cake, grilled tomato, bacon, fried egg and bearnaise sauce.
brunch bloody mary bar!!
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